24th March 2018 is National B&B Day. The entire day is being dedicated to our wonderful Great British B&Bs. To celebrate, Tyn Llain is offering complimentary Afternoon Tea to guests booking directly and staying with us for that weekend. Tea will be served on Saturday 24th March between 3.00 p.m….
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Today is St Dwynwen’s Day, when the Welsh patron saint of lovers is honoured. It’s the Welsh version of St Valentine’s Day. If you have missed St Dwynwen’s Day and wish to celebrate St Valentine’s Day next month, why not treat your loved one to a stay at Tyn Llain…
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We would like to wish our guests, family and friends a Merry Christmas and a Happy New Year! Such a lot has happened in a year. We have renovated and opened our B&B and had almost a hundred bookings since July. Don’t forget our “Buy one get one half price”…
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Fancy an Autumn/Winter break in the Anglesey countryside within easy reach of beautiful bays and colourful coastline? Tyn Llain is offering “buy one get one half price” breaks throughout November,December and January. Just book online using our website booking form,send an e-mail to tynllainbandb@gmail.com or give us a call on…
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This summer saw many successful events in Cemaes Bay and the surrounding area, including the RNLI day with 3 Life Boats in the harbour at once. This included the Charles Henry Ashley, celebrating its 100th Anniversary this year. The island also played host to the Eistedffod, along with many food…
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Anglesey is home to this year’s National Eisteddfod,from 4-12 August. The Eisteddfod is one of the world’s major festivals – attracting up to 150,000 visitors each year. With competitions, music, literature, drama and family activities, art, science, dance and shopping there is something for everyone. The Eisteddfod is Wales’ biggest…
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After months of renovation and preparation Tyn Llain is ready to open its doors to guests! Nicky and Russ are keen and raring to go. We can’t wait to start welcoming people into our beautiful home. Tyn Llain is open for business from Friday 14th July 2017!
So today I have been looking through various recipes for breakfast at Tyn Llain. Here is one of my favourites: Smoked Salmon and Scrambled Eggs Ingredients 30g butter, plus a little extra for spreading. 6 large free-range eggs. 2 slices sourdough or crusty white bread, griddled or toased sea salt…
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30th March 2017 Today saw the addition of 2 piglets to our household – Rosie and Jim. Not quite sure what our cats thinks of them yet! We are still waiting to collect our hens due to the restrictions around the current outbreak of avian flu Things inside Tyn Llain…
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